Brazilian Cheese Bread: Pão de
Zanchett from Brazil
around the world, people are trying to preserve
their habits and traditions even in the very hectic
life style of the big cities. In Brazil, some foods
are part of our day to day life and of our history.
Brazilian traditional cheese bread is one of our
most popular snacks.
Flickr Creative Commons photo
In Brazil, some foods are part of our
day to day life and of our history.
Brazilian traditional cheese bread is one
of our most popular
this cheese bread at home usually takes a long time
and there are many steps, from mixing the
ingredients to finally baking it.
of all these stages of preparing it, it is
difficult to make it at home when we have a very
some experts had a wonderful idea. Following the
traditional recipe, they started to produce this
cheese bread in large quantitites, without losing
the taste or quality of the original. Now, it is
possible to find it at food stands all over the
technology to the desire to maintain traditional
habits has made our lives easier and more pleasant.
Now we can enjoy cheese bread just as if we were
living in those peaceful times when our
grandmothers used to cook special foods for their
families. We can stop for a few minutes to savor it
with a coffee, slowly sipped, as if we had an
easygoing life. It is impossible to resist this
World of Food |
Online Magazine ©1997-2008 - Sandy and Thomas
Peters - email@example.com