Issue 7 Home Page

Our Traditional Foods Discover a World of International Tastes Descriptions of traditional foods from Korea, Venezuela, Brazil, Saudi Arabia, and France. Kimchi, a Famous Korean Dish Hyo Chol Kwak from Korea Arepas, a Favorite Venezuelan Food Jennifer Risso from Venezuela Feijoada, a Tasty Brazilian Dish Joselia Muñoz from Brazil Silig, a Delicious Saudi Arabian Dish Alaa Al-Dahlawi from Saudi Arabia Quiche Lorraine, a French Speciality Antoinette Ferté from France Write to us about a traditional food in your country. topics.mag@gmail.com Return to: Issue 7 | Home Page TOPICS Online Magazine - ©1997-2008 - Sandy and Thomas Peters - topics.mag@gmail.com