TOPICS Online Magazine

Issue 7

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Our Traditional Foods

Discover a World of International Tastes

Descriptions of traditional foods from Korea, Venezuela, Brazil, Saudi Arabia, and France.

Kimchi, a Famous
Korean Dish
Hyo Chol Kwak
from Korea

Arepas, a Favorite
Venezuelan Food
Jennifer Risso
from Venezuela

Feijoada, a Tasty
Brazilian Dish
Joselia Muñoz
from Brazil

Silig, a Delicious
Saudi Arabian Dish
Alaa Al-Dahlawi
from Saudi Arabia

Quiche Lorraine
Quiche Lorraine, a
French Speciality
Antoinette Ferté
from France

Write to us about
a traditional food
in your country.

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